Bed & Breakfast Food North Conway

Thoughtful Homemade Meals with the Freshest Ingredients

Dining area with folded napkins on each plate at bed and breakfast in North Conway

 

Here at Cranmore Mountain Lodge, we’re thrilled to offer guests a delightful retreat complemented by truly exceptional culinary offerings, all of which are locally sourced! We proudly serve eggs directly from Naylen Farms, a family-run farm located in Center Conway, NH. For our coffee lovers, we offer the robust “Bad Dog Blend” from Carrabassett Coffee Company, a mix of medium roast Africa and Americas with a dark roast boost. And for the espresso aficionados out there, you’ll appreciate our special 50/50 mix of Organic Skyline and Organic Time & Tide, freshly ground every day in our bean-to-cup machines.

Breakfast

Plate of toast slices with powdered sugar

Start your day the right way with a delicious, hearty breakfast! For early risers, coffee and toast are available from 7:00 AM. We offer three seating times to enjoy our full breakfast: 7:30 AM, 8:15 AM, and 9:00 AM. Please note that our food options are for guests only.

 

Here's a brief look at our weekly breakfast menu:

Monday:

  • Farm Fresh Quiche (made with local eggs and seasonal vegetables)
  • New England French Toast (regular, baked, or chef's special, served with NH pure maple syrup)
  • Sugar-Cured Thick Cut Bacon
  • Fresh Fruit Cup

Tuesday:

  • Two Eggs to Order (cooked with local farm-fresh eggs)
  • Buttermilk Pancakes (served with NH pure maple syrup)
  • Sausage
  • Yogurt Parfait (with organic honey, granola, and fresh fruit)

Wednesday:

  • Biscuits & Sausage Gravy
  • Scrambled Eggs
  • Sugar-Cured Thick Cut Bacon
  • Fresh Fruit Cup

Thursday:

  • Hearty Breakfast Hash (made with potatoes, vegetables, and sausage)
  • Golden Waffles (served with NH pure maple syrup and whipped butter)
  • Sausage
  • Yogurt Parfait (with organic honey, granola, and fresh fruit)

Friday:

  • Egg Casserole (featuring fresh farm eggs, seasonal vegetables, and cheese)
  • Fresh Baked Sweet Rolls (cinnamon, lemon, pumpkin pie, or raspberry, topped with cream cheese frosting)
  • Sugar-Cured Thick Cut Bacon
  • Fresh Fruit Cup

Saturday & Sunday:

  • Chef’s Weekend Specials (made with seasonal, local ingredients—ask about today’s feature)
  • Sausage or Sugar-Cured Thick Cut Bacon
  • Yogurt Parfait (with organic honey, granola, and fresh berries)

Before placing your order, please inform your server if a person in your party has a food allergy.

Dinner

Pot filled with cooked meat and vegetables

End your day with a simple, home-cooked meal made just for you by our staff! Available on Friday and Saturday evenings, our dinners offer a taste of comfort and warmth. Served at 6:00 PM, it’s the perfect way to enjoy what we like to call a “home away from home” dining experience. Please note that our food options are for guests only.

Here’s our sample dinner menu:

  • Hearty Beef Stew
    Served with buttered dinner rolls and a side of steamed green beans
  • Classic Lasagna
    Served with a side of garlic bread and a Garden salad
  • Homestyle Chili
    Served with cornbread

Beverages:

  • Soda, Iced Tea, and Coffee

Please note: Dinner is not included in your stay and is available for an additional charge. Reservations required. Before placing your order, please inform your server if a person in your party has a food allergy.

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